What’s in our Garden

Summer is now really drawing to a close and I’m watching my tomatoes in the bottom garden so that we can start processing, we have a few that are getting there but just not fast enough for my liking.

One can feel the winter chill in the evening and with the loss of light we know it’s just around the corner. We still have quite a number of seeds to process and it’s a hectic time for us, as we lift, dry, sort and pack seed for the site. I recon we will have everything up by the end of April with just a few varieties that will be added in over winter.

It’s a race against the seasons now as the last seeds of carrots, beetroot, spinach and peas, are going in, we also planted out the last of our brassica’s as well so with all the cabbages, cauliflower and broccoli and kale etc, it’s going to be a windy winter in our house.

We have had our first 3 lambs of the season (1 ewe and 2 rams) and we expect another 7 or 8 to come through in the next month. Lacy, our milk cow is pregnant again and we are now loosing milk production as she nears the time to dry-up. But that’s great as early morning winter milking never excited me anyway.